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Joan Stokoe, an average civilian who was a child during the war, told the BBC that British cooks made mock mashed bananas by using parsnips, a white root vegetable that resembles a carrot. Mothers.


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Embed from Getty ImagesDuring World War II, food was rationed in the UK, and some staples and treats weren't available at all. That included bananas, because the refrigerated ships that imported them were diverted for the war effort. The lack of bananas seemed to be a special privation, as their distinctive sweet taste became a memory, and as the war dragged on some children grew up not.


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And you thought the shortage in the banana bread-baking era was bad?


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A8153237. Contributed on: 31 December 2005. Bananas are said to be the most popular fruit in the world today. During the war though, as imported perishables, they were impossible to get and most.


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The preservative-filled dessert that many once believed could withstand nuclear war got its start as a banana cream shortcake, until World War II changed everything. In 1930, a baker named James.


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Rations on coffee, meat, cheese, fats, canned fish and canned milk were implemented by March 1943. Two types of rationing existed during WWII. The first was based on one's ability to justify a need, mainly used for gasoline. The second was a system of even distribution to each person, used for things like sugar and coffee.


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What vegetable did British cooks sub for bananas during World War II?


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Substitute 3 level tablespoons cocoa and 1 level tablespoon margarine for each ounce of chocolate. Substitute 3 level tablespoons flour for 1 tablespoon of cornflour. Add for each omitted ½ oz.


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This included meats, cheeses, biscuits, cereals, eggs, lard, milk, teas, jams, and fruit (both canned and dried). Fish were never rationed, but supplies were limited, and people would line up in massive queues outside fishmongers. Fresh vegetables, fruits, and bread were never rationed but supplies were limited.


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Pingback: Library Link of the Day: To Cope With a Wartime Banana Ban, British Home Cooks Made 'Mock Bananas' | Pacific Grove Unified School District. Pingback: 7 Ration Book Recipes to Beat the Coronavirus Pandemic Panic Buying! - The 1940's Experiment. Pingback: 10 great 1940s ration book recipes to celebrate VE Day - The 1940's Experiment


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After the war, the first shipment of bananas called for a grand parade. Footage from the Ministry of Food shows five million bananas being lifted out of the ship's hold, in 1945, by large.


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What vegetable did British cooks substitute for bananas during WWII? #NEW VIDEO#https://www.youtube.com/watch?v=KhB3FrGhzeQhttps://www.youtube.com/watch?v=v-.


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Message 1 - orange juice Posted on: 11 January 2005 by Brian. during the war it was estimated, one third of the British population suffered from serious malnutrition and vitamin deficienencies.


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During World War II, food was scarce and many ingredients that were once common were nearly impossible to find. One such ingredient was the beloved banana, which was primarily grown in regions of the world that were heavily affected by the war. In an effort to keep things interesting in the kitchen, British cooks had to get creative with substitutions. One popular option was parsnips, a root.


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Today in 1988, the Oklahoma State House approved a resolution describing the official state meal. This made-in-Oklahoma extravaganza included barbecued pork, chicken-fried steak, sausage and gravy, corn, corn bread, grits, biscuits, fried okra, black-eyed peas, squash, strawberries and pecan pie.


What vegetable did British cooks substitute for bananas during WWII

What vegetable did British cooks substitute for bananas during WWII? On this page, you will be able to find the answer to What vegetable did British cooks substitute for bananas during WWII? which appeared at 27 March 2023. Our website is updated regularly with fresh trivia questions and answers.